American Health & Medical Research Association
Healthy home

What an air freshener adds to your air

Why these products cover a smell instead of removing it, which corner of the aisle is genuinely hazardous, and what a persistent odor tells you about your house.

Sources11, listed below Reading time13 minutes
On this page
  1. How each product actually gets scent into a room
  2. Duration is the difference, not toxicity
  3. The one genuinely hazardous corner of the aisle
  4. Why you stop smelling your own house
  5. Eliminates odors is a sentence, not a standard
  6. A smell is information
  7. When a smell is an emergency
  8. The order of operations for a room that smells

You walk in, the kitchen still smells like last night’s fish, and there is a can under the sink that promises to fix it. Two seconds of spray and the room smells like a meadow.

Nothing left the room. That is the whole subject in one line. An air freshener does not take anything out of your air. It puts something into your air so that you notice the first smell less. The fish is still there. Now the meadow is too.

This matters less than the internet claims and more than the packaging admits. Most of this aisle is a cosmetic decision about how a room smells, with an exposure attached that is brief for a spray and continuous for a plug-in. One corner of the aisle is genuinely hazardous, and it is not the corner most shoppers worry about.

The useful half of the subject is the half nobody sells. A smell that keeps coming back is information about your house, and covering it throws the information away.

How each product gets scent into a room

The delivery method tells you more than the ingredient list does, because it sets two things no label states: how much goes into the air at once, and for how long.

Pressurized aerosols use a propellant to push a fine mist of fragrance oil and solvent across a room. The droplets are small, they travel, and the whole event is over in minutes. Pump sprays do the same job with your hand supplying the pressure, which makes bigger droplets that fall out of the air sooner.

Gels and solid blocks work by sublimation, meaning the scented material moves straight from solid to vapor on its own. The toilet-rim block and the clip inside a trash can are the same technology in a wetter place. Output tapers as the block shrinks, which is why these feel strong in week one and absent in week five. Reed diffusers wick oil up porous sticks and let it evaporate off the exposed length, so the reeds are the throttle.

Plug-in heated units are the different animal. A small heating element warms a wick or an oil pad to speed evaporation and hold it steady, and it does that for as long as the device is in the socket. In a lot of homes that is permanent. A car vent clip is the same idea with the dashboard supplying the heat.

Scented candles are the only category here that adds a flame, releasing fragrance and the products of burning wax and wick at once. That makes them a combustion source as well as a scent source, and article 688 covers them on that basis.

Whatever the format, what enters the air is a mix of volatile organic compounds, meaning carbon-based chemicals that evaporate easily at room temperature. EPA’s Total Exposure Assessment Methodology study, completed in 1985, measured about a dozen common organic pollutants at two to five times higher inside homes than outside, and found the pattern held in rural and heavily industrial areas alike. EPA lists air fresheners among the household products that feed that indoor load.

Duration is the difference, not toxicity

Here is the comparison the packaging never draws. A spray is a short, high peak. A plug-in is a low line that never ends. The second one is not more poisonous than the first. It is longer, and that is a different kind of exposure.

A French team measured it directly. Writing in the journal Indoor Air in 2021, Karr and colleagues tested 15 products, broken down as 4 sprays, 6 passive diffusers and 5 powered diffusers, in an experimental house, then combined the measurements with a national survey of how people really use them. Under average use they found no situation of concern for long-term exposure. Under what they called a reasonable worst case, long-term exposure could pass the health reference values they had selected, mainly for acrolein, benzene and limonene. Single-hour exposures could pass those values too, chiefly for acrolein and formaldehyde, and the one-hour fine-particle concentration could exceed 100 micrograms per cubic meter, typically with sprays.

Read that result slowly, because it is the honest version. Ordinary use did not look alarming. Heavy use in a small space did. The variable that moved the answer was quantity, frequency and how little air there was to dilute it.

A Danish chamber study covers the other half. Nørgaard and colleagues, in Environment International in 2014, ran a plug-in air freshener and a kitchen cleaning cream inside a 20 cubic meter walk-in chamber at a low ozone level of roughly 5 parts per billion and a high one of roughly 50 ppb. At the high ozone level the plug-in generated formaldehyde and a compound called 4-oxopentanal at concentrations the authors flagged for sensory irritation and airflow limitation. Peak particle mass from the air freshener reached 24 micrograms per cubic meter at high ozone and showed no measurable rise at low ozone. The particles themselves, the authors judged, were not at levels expected to cause acute airway effects.

The ozone in those chambers did not come from the air freshener. It drifts indoors from outside. Article 704 handles the terpene and ozone chemistry in full, including what becomes of a citrus-scented molecule after it leaves the bottle. The narrow lesson for this article is still worth keeping: the same emission is a different event in a closed room on a high-ozone day than in a ventilated room on a low-ozone day.

The one genuinely hazardous corner of the aisle

Some products sitting in or beside this aisle do not claim to mask anything. They claim to purify. A subset of those do it by manufacturing ozone, and this is where the real hazard lives.

EPA is unusually direct about these devices. Ozone is a toxic gas, health professionals have disputed the sales claims for most of a century, and in EPA’s own words, “NO agency of the federal government has approved these devices for use in occupied spaces.” Vendors sometimes rename the output “energized oxygen” or “pure air,” which makes a lung irritant sound like a wellness feature.

The exposure limits EPA assembles are worth seeing side by side, because they were written for different situations and still land in the same narrow band. NIOSH recommends 0.10 parts per million as a ceiling never to be exceeded at any moment. OSHA tells employers that workers should not average more than that same 0.10 ppm across an eight-hour shift. EPA’s national ambient air quality standard for outdoor ozone has been a maximum eight-hour average of 0.070 ppm since 2015. The lowest number of the set is FDA’s cap on ozone output from indoor medical devices, 0.05 ppm.

Then EPA reports what the machines do in real rooms. A unit marketed for spaces up to 3,000 square feet, run on high in a 350 square foot room, produced 0.50 to 0.80 ppm, five to ten times what public health limits allow. In homes with interior doors shut and the dial on high, some units frequently reached 0.20 to 0.30 ppm. Output does not scale neatly with the dial either: in some devices the high setting put out roughly ten times what medium did.

Does ozone at least work? Largely no. EPA reports that many indoor chemicals react with ozone so slowly that for practical purposes they do not react, that ozone is ineffective against carbon monoxide and formaldehyde, and that it does not remove dust, pollen or most allergens. EPA also reports that ASHRAE, the engineering body behind building ventilation standards, considers ozone not useful for odor removal in ventilation systems. The reason a treated room can still smell clean is the awkward part: EPA cites a 1939 study finding that body odor was masked by the smell of ozone rather than removed. The clean smell of a purified room is the gas.

By-products turn a useless device into a counterproductive one. Ozone reacting with ordinary indoor chemistry can produce aldehydes and formic acid. In a carpet experiment EPA describes, ozone lowered some compounds while generating aldehydes, and the total concentration of organic chemicals in the air went up.

As for what ozone does to you, EPA says it can inflame and damage the airways, make a deep breath harder to take, and leave the lungs more open to infection, with the airway inflammation compared to the skin inflammation of a sunburn. People with asthma, children, older adults and anyone active outdoors carry more of that risk than average.

EPA’s recommended approach to indoor air runs in a fixed order, and it is the same order that works on a smell: control the source, bring in outdoor air, then filter. Scent products appear nowhere on that list. Articles 685 and 686 cover ventilation and air cleaners.

Why you stop smelling your own house

A small piece of human biology explains much of this aisle’s economics. Your nose quits.

Olfactory habituation is the ordinary fall in perceived intensity when the same odor keeps arriving. In a 2017 review in Physiology & Behavior, Pellegrino and colleagues report that psychophysical work combined with modern neural measurement shows habituation to odors is relatively fast in people, and that adaptation happens more quickly in higher brain processing than at the nose itself.

Two things follow. You cannot judge the smell of your own home, which is why the spray comes out ten minutes before guests arrive. And a continuously running scent device must be noticeable at first and then fades into background, which is why households buy stronger versions, add a second unit, or keep buying refills for a smell they can no longer detect.

Some products are marketed as acting on your sense of smell directly, by blocking or coating olfactory receptors. That specific mechanism could not be confirmed in the published sources available for this article, so treat it as a marketing description rather than an established one. What is documented is that your nose performs that service on its own, for free.

There is a practical use for this. If you have stopped smelling something and cannot tell whether it is gone, step outside for twenty minutes and walk back in. That reset is the cheapest diagnostic in the house.

Eliminates odors is a sentence, not a standard

Claims on consumer packaging fall into four kinds, and sorting them is a skill that transfers to every aisle. Some claims are defined in regulation. Some are run as a government certification program. Some are certified by a private third party. Some are undefined.

Eliminates odors, neutralizes, freshens and purifies all belong in the last group. No federal rule says what a product must accomplish to use them. There is no standard room, no standard odor and no threshold to clear.

That is not the same as saying anyone can claim anything. The Federal Trade Commission requires advertising to be truthful and non-deceptive, requires advertisers to hold proof before an ad runs, and expects health and safety claims to rest on competent and reliable scientific evidence, meaning tests done by qualified people using methods experts in the field accept. FTC also says plainly that its staff cannot clear ads in advance. So the enforcement backstop exists, but it sits behind the claim rather than in front of it, and a promise with no measurable content is hard to test either way.

One sub-category is regulated, and that surprises people. A product claiming to kill the bacteria causing an odor is making a pesticide claim, which moves it out of this aisle’s rulebook and into EPA’s. Pesticide labeling rules at 40 CFR 156.10 require each active ingredient to be declared by name and percentage by weight, which is a far harder disclosure than anything a scent product faces. Articles 703 and 707 cover that machinery.

The thing no scent product does, in any formulation, is remove a pollutant from a room. Nothing in a plug-in captures, destroys or carries anything outside. The molecules you add join the molecules you already had.

A smell is information

Now the useful part. A persistent indoor odor has a physical source, and the source is usually findable.

Musty or earthy almost always means moisture, and article 691 covers mold and dampness properly. A sewer or rotten smell from a rarely used bathroom or floor drain often means a dried-out trap. That U-shaped bend under a drain holds a plug of water whose only job is to block sewer gas from coming back up the pipe. A drain nobody has run for weeks evaporates dry, and the barrier is gone. Running the tap for a minute refills it.

Sour or fermented in a kitchen points at food, including where food hides: a refrigerator door gasket, the drip tray under it, a garbage disposal drain. Sharp ammonia points at urine, which soaks into grout and subfloor and keeps releasing long after the surface looks clean. A heavy, sweet, rotten smell strongest at one spot on a wall, worse over days and fading over weeks, is often an animal that died in a cavity. Anything burning, hot or electrical is not an odor problem at all and deserves immediate attention.

Three questions sort most of these faster than any product will.

  1. When does it happen? Constant, or only after showers, after rain, or when the heat comes on? Timing points at the system involved.
  2. Where is it strongest? Get your nose within a foot of surfaces and work the room. Odor intensity has a gradient, and the gradient points at the source.
  3. Does opening a window fix it? If the smell leaves with ventilation and returns within an hour, the source is still inside and still producing.

When a smell is an emergency

Natural gas has no smell of its own. The smell is added on purpose, and the requirement sits in the pipeline safety regulations the Department of Transportation administers. Under those rules, a combustible gas in a distribution line must carry an odorant such that at one-fifth of the lower explosive limit, the gas is “readily detectable by a person with a normal sense of smell.” The lower explosive limit is the leanest gas-and-air mixture that can ignite. So the warning smell is engineered to reach you at one fifth of the way to a mixture that could catch fire.

If you smell gas, this is not an air-freshener problem and not a ventilation project. Leave the building. Do not flip a light switch, do not use a lighter, do not stay inside to hunt for the leak. From outside, at a distance, call your gas utility’s emergency number or 911. The odorant did its job. Let it finish.

The opposite case kills more Americans. Carbon monoxide has no smell at all. CDC describes it as an odorless, colorless gas, and reports that more than 400 people in the United States die each year from unintentional carbon monoxide poisoning unrelated to fires, with more than 100,000 emergency department visits and more than 14,000 hospitalizations. The symptoms read like flu: headache, dizziness, weakness, nausea, vomiting, chest pain and confusion. Someone asleep or intoxicated can die without ever feeling them.

CDC’s prevention advice comes down to two habits. Keep the things that burn fuel working properly: service and vent heating systems and fuel-burning appliances yearly, run a generator outdoors only and more than 20 feet from any window, door or vent, and never idle a vehicle in an attached garage. Then put a detector between you and a failure of the first habit, with alarms near every sleeping area, replaced about every five years.

Here is the pattern that should send you to a clinician rather than to a hardware store: headaches, nausea or fogginess that ease when you leave the house and come back when you return, especially if more than one person or the family pet shows it. That is a carbon monoxide question, and it is worth a call to your doctor or to Poison Help at 1-800-222-1222. Trouble breathing or loss of consciousness is 911. And if a child swallows part of a scented gel bead or chews a vent clip, which happens because the beads look like candy, call Poison Help at 1-800-222-1222 straight away rather than waiting for symptoms, and keep the package so the responder can read the label.

The order of operations for a room that smells

Find the source and remove it. Ventilate while you work and afterward. Clean the thing holding the smell, remembering that soft materials, meaning carpet, upholstery, curtains and bedding, store odor far longer than hard surfaces do and often need washing rather than wiping.

After that, if you still want a room to smell like citrus or cedar, that is a preference and there is nothing wrong with having one. Just file it correctly: it is decoration for your nose, not treatment for your air. The single lever that matters is duration. Occasional use is an occasional exposure. A device in the wall socket twelve months a year is a year-long one, for everyone who lives there, including the people who never chose it.

And if the smell keeps returning after you have cleaned and aired the room, stop buying refills and start looking for water, food, an animal or a drain. The smell was telling you something. The product’s only function is to stop you hearing it.

Sources

  1. U.S. Environmental Protection Agency. “Ozone Generators that are Sold as Air Cleaners.” epa.gov
  2. U.S. Environmental Protection Agency. “Health Effects of Ozone Pollution.” epa.gov
  3. U.S. Environmental Protection Agency. “Volatile Organic Compounds' Impact on Indoor Air Quality.” epa.gov
  4. U.S. Environmental Protection Agency. “Care for Your Air: A Guide to Indoor Air Quality.” epa.gov
  5. Centers for Disease Control and Prevention. “About Carbon Monoxide Poisoning.” cdc.gov
  6. U.S. Government Publishing Office (eCFR). “49 CFR 192.625, Odorization of gas.” ecfr.gov
  7. U.S. Government Publishing Office (eCFR). “40 CFR 156.10, Labeling requirements (pesticide ingredient statement).” ecfr.gov
  8. U.S. Federal Trade Commission. “Advertising FAQ's: A Guide for Small Business.” ftc.gov
  9. PubMed. “Karr G, et al. “Sprays and diffusers as indoor air fresheners: Exposure and health risk assessment based on measurements under realistic indoor conditions.” Indoor Air, 2021. PubMed. DOI: 10.1111/ina.12923.” doi.org
  10. PubMed. “Nørgaard AW, et al. “Ozone-initiated VOC and particle emissions from a cleaning agent and an air freshener: risk assessment of acute airway effects.” Environment International, 2014. PubMed. DOI: 10.1016/j.envint.2014.03.029.” doi.org
  11. PubMed. “Pellegrino R, et al. “Habituation and adaptation to odors in humans.” Physiology & Behavior, 2017. PubMed. DOI: 10.1016/j.physbeh.2017.04.006.” doi.org